The Bar Bar is the historic malindian meeting place of the Italians but for a long time international and modern reference point of the town, reopens to the public from seven o'clock in the morning with breakfast, to offer aperitifs, lunch and bar until 6 p.m., with the hope that soon the new provisions of the Kenyan Government will give the possibility to extend the timetable. Without forgetting the take-away and delivery services already offered since the beginning of the lockdown for the pandemic.
The Bar Bar has complied with all the provisions of the Kenyan Ministry of Health for the Coronavirus emergency and reopens in full respect of its customers and staff, adapting its service to the highest standards of hygiene and cleanliness, ensuring the health of its staff and the distances and safety of its customers.
Everything else is goodness and freshness: homemade croissants and cakes, fresh bread every day with special slippers and long-leavening baguettes made with mixed flours of organic origin, special pizzas baked in a wood-fired oven and made with a mix of four Italian organic flours. At lunch, in addition to the usual a la carte menu, you will find a range of different "seasonal" dishes of the day ranging from ossobuco with polenta, roast leg with potatoes, roast vein and so on.
For those who prefer to enjoy all the dishes on the menu or pizzas in the comfort of their own home, as mentioned, there is a delivery service as well as take-away.
For info and reservations, Tel 0743898575 or visit the facebook page "Barbar Lounge and Restaurant".